Book description

Book info

Author
Title
eBook formatHardcover, (torrent)En
PublisherHodder & Stoughton
File size4.4 Mb
GanreFood And Drink
Release date 01.02.2013
ISBN9781444734812
Pages count288
Book rating4.27 (30 votes)
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This new edition still retains the much-loved favourites that have stood the test of time, but now alongside them there are new recipes, new ideas, new ingredients, and new and simpler methods. Over 90% of the recipes in the book have been tested gluten-free. From timeless classics like coffee and walnut sponge and old-fashioned cherry cake, to exciting new recipes such as iced hidden strawberry cup cakes and chunky marmalade muffins

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